Lisoda Pickle

The Lasoda fruit is consumed in diverse ways, including pickles, churan, and greens. Apart from the fruit it bears, the Cordia myxa tree’s bark and leaves are also widely used in several Ayurvedic medicines. This plant has powerful benefits when it comes to treating asthma, cough, fever, skin allergies, and a whole host of physical problems.

Sizes Available: 15 Kg Tin

Ingredients : Pieces of lisoda, Iodised Salt, Spices, Mustard oil, Acidity Regulator (INS 260, INS 330) & Preservative (INS 211)

Nutritional Facts per 100g : Energy (kcal) : 268 , Protein (g) :1.5 , Carbohydrate (g) : 31.67 Sugar (g) : 2.24 , Fat (g) : 15.01, Trans fat (g) : 0.0,Saturated Fat (g) :3.55